Recipe: homemade haggis with mash, turnip confit and beef sauce

Celebrate St Andrew’s Day tomorrow with this update on classic haggis, neeps and tatties from The Saint’s head chef, Callum Gilmour.

Food, Lifestylehood magNovember 29, 2018Food, Recipes

Hancock Vulcanised Articles launch bespoke outerwear range with Kickstarter campaign

Iconic Scottish outerwear manufacturer, Hancock Vulcanised Articles, has announced a Kickstarter campaign to launch three fully customisable, luxury raincoat ranges, providing a bespoke option for the first time in the brand’s history.

Fashionhood magNovember 28, 2018Fashion, Fashion News

Shop a curated home at I Am Nomad's Christmas Open House

Offering a much more relaxed alternative to shopping on the high street, I Am Nomad’s special Open House event will give you plenty of interior inspiration as you get started on your Christmas shopping.

In The Hood, Interiors, Lifestylehood magNovember 27, 2018Christmas, In The Hood, Glasgow

Three whisky cocktail recipes from Old Pulteney

Old Pulteney, one of the world’s most distinctive single malt whiskies, has recently expanded its range in time for the festive season. Whether you’re gifting a bottle or stocking up your own drinks cabinet, these cocktails are perfect for making at home.

Food, Lifestylehood magNovember 23, 2018Food, Drinks

Lolli-popup brings artisanal Christmas shopping to Edinburgh's George Street

If you’re on the hunt for some truly unique Christmas presents, ditch the high street and head to new pop-up shopping event, Lolli-popup, this winter.

In The Hoodhood magNovember 22, 2018In The Hood, Edinburgh, Shopping

California cool comes to Glasgow with the launch of So L.A.

A new restaurant and bar, inspired by the fresh flavours and ultra-hip style of California, has recently opened on Glasgow’s Mitchell Street.

Food, Lifestylehood magNovember 21, 2018Food, Glasgow

Leithers Don't Litter: Q&A with Yule Fest's charity partners

Zsuzsa Farrell, who runs Leithers Don’t Litter with husband Gerry, tells us all about their mission to clean up Leith with Yule Fest’s support.

In The Hood, Lifestylehood magNovember 19, 2018In The Hood

Shop the fashion spread: denim daze

Everybody’s wardrobe staple gets an update for winter, with new fits, added detailing and a healthy dose of metallics. Denim has never looked so good.

Fashionhood magNovember 16, 2018Fashion, Shopping

Recipe: Gleneagles' roasted grouse with celeriac puree, game chips and blackberry jus

We asked Simon Attridge, Executive Chef at Gleneagles, for his favourite game recipe to celebrate Scotland’s fantastic seasonal produce.

Food, Lifestylehood magNovember 15, 2018Food, Recipes

Hidden gem New Chapter relaunches with a new look and new menu

One of Edinburgh’s best hidden gems, stylish family-run restaurant New Chapter, has revealed a new look in time for the festive season, alongside a delicious new winter menu.

Food, Lifestylehood magNovember 14, 2018Food, Edinburgh

Simplify your skincare routine with a konjac sponge

These all-natural, 100% biodegradable sponges from KOHA Beauty help you achieve soft, clear and glowing skin - using just water.

Beautyhood magNovember 13, 2018Beauty, Skincare

Edinburgh Zoo brings legends to life with the return of The Giant Lanterns of China

For 50 nights from 16 November 2018, visitors to Scotland’s only Chinese lantern festival will discover over 450 gigantic lanterns inspired by mythical and legendary creatures from both Scottish and Chinese folklore.

In The Hood, Lifestylehood magNovember 13, 2018In The Hood, Edinburgh