Head to Paradise Palms in Edinburgh for unfussy, filling food that does not feel like a compromise. Messy in the right way, designed for sharing, and ideal for a long catch up.
Falkirk Distillery steps into the spotlight as the cinematic backdrop to Glenrothan, showcasing a rising Lowland whisky story worth discovering.
Clarets delivers relaxed all-day dining in St Andrews, pairing standout views with thoughtful, satisfying dishes that feel polished yet effortlessly approachable.
Viral US soda brand poppi launches in the UK, bringing bold flavours, feel-good fizz and a colourful Pret pop-up to Edinburgh.
Number One launches its Chef Series with a Michelin-starred collaboration that proves Scotland need not leave home for culinary brilliance.
Bonnie & Wild teams up with The Famous Grouse to bring big-screen rugby, bespoke whisky cocktails and exclusive talks to Edinburgh.
Aberdeen Restaurant Weeks returns with over 90 venues offering exclusive menus, making it Scotland’s biggest dining celebration yet.
A Beef Wellington dining experience with sharing courses and bespoke cocktails awaits couples at Bread Street Kitchen & Bar Edinburgh.
